Insomnia so posting this not-so-spectacular pie from Pig N' Whistle, a bistro & pub from Brisbane. I don't remember the real price but it was near/below $20.
It was okay. The Guinness taste is apparent but I'm not sure if it's the best taste around with meat. And I really like my Guinness too. I thought it was a full pie, but the pie 'crust' is all there is, put on top of a whole container of beef stew. Reminds me of "Muffin Tops". Vege was slightly dry.
In flickr you'll find the picture before this one is where I bought it.
13 years ago